Meet the bakers behind perennial favorite Jacques Pastries.
Cakes & Cocktails
Meet the bakers behind Clyde's Cupcakes.
Meet the sisters of the Cruzin Cakes Shop.
Meet North Conway bakers White Mountain Cupcakery.
With the calendar creeping toward September and our Fall/Winter issue just weeks away from its debut, we're ready for fall here at New Hampshire Magazine's BRIDE. The New Hampshire weddings we've featured over the years in Real Weddings — including…
Big news: rosé wine is no longer just for sorority girls or '80s beach parties. The much-maligned pink vino is back in style, and it's the perfect drink for a sunny summer wedding. Rosé is refreshing, unexpected, and — luckily…
We asked one of the state’s best wedding cake bakers — Shara Chickering-Hill of Chickadee Hill Cakes — to tell us about the hot new cake trends. Here are four styles she recommends.
Choosing a cake filling flavor can be daunting — so many to choose from. Maybe you want a flavor that’s fun. Or different. Or a color that matches your design. And, of course, it should be tasty. To help you decide, here are the most popular.
Go naked! On your cake, that is. Skip the layers of fondant and frosting to get this stripped down yet elegant look.
Inscribing something on your cake - it could be your wedding vows, favorite song lyrics or Shakespearean sonnet - is one of the latest trends.